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The name behind this beautiful piece—Emile Henry—has been a French bakeware legend for generations. And this pie dish is the latest addition to the brigade: Crafted with French Burgundy clay, it diffuses heat for picture-perfect crusts, while its classic scalloped edges cut a pretty profile all on their own. It's a deep, scratch-resistant number that you can load up with fillings, cut into, and scoop from without leaving a mark. It’s good up to 520°F and can go from freezer to oven if you want to get your bakes ready ahead of time.
Emile Henry Ruffled Pie Dish, Emile Henry USA
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MADE IN FRANCE SINCE 1850. Made of all Natural Materials. High-fired Burgundy clay using Emile Henry's HR ceramic (high resistance) SUPERIOR HEAT
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Emile Henry Pie Dishes
Emile Henry created its first Pie Dish for the American market 25 years ago and was awarded a design patent for the fluted shape which is renowned world-wide. A perfect homemade pie needs to be cooked slowly and evenly without drying out and the secret to a flawless pie is our HR ceramic. The beauty and performance of Emile Henry's mini pie dish elevates pie baking from ordinary to extraordinary as it insulates and evenly distributes heat during baking.
Emile Henry Mini Pie Dish, Set of 2, Sugar
A perfect homemade pie needs to be cooked slowly and evenly without drying out, and the secret to a flawless pie is our HR ceramic. The beauty and performance of Emile Henry's iconic pie dish elevates pie baking from ordinary to extraordinary as it insulates and evenly distributes heat during baking. The graceful, ruffled edge on the dish is inspired by vintage French bakeware and simplifies cutting and removing a tidy portion. The result - a feast for both the eyes and the palate.
Emile Henry - Ruffled Pie Dish-Burgundy