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Description Garam Masala is the very heart and soul of Indian cuisine. It is of the most popular spice blends in India, and is consumed vastly all over the world. Known as the “warming” spice, garam masala provides a smooth and comforting flavor to dishes. Common Ways to Consume Our secret family recipe, a combination of peppers, cardamom, cloves, and cumin will add a unique depth of flavor to any meat, vegetable, or lentil dish.
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