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5.4723.36 professional knives cook - collection - STIFFS KNIVES Marca Victorinox - Cutlery
Victorinox Cutlery
This Victorinox 40614 5 wide stiff boning knife makes deboning your meat, poultry, and fish a simple task. Its high-quality stainless steel blade
Victorinox 5.6103.12 5 Wide Stiff Boning Knife with Fibrox Handle
Remove the skin and bones from meat or fish with this boning knife. The semi-stiff blade allows you to reach tough areas and make precise cuts. Curved semi-stiff blade is semi-stiff for making controlled cuts. Carbon stainless steel blade has a stamped construction to help maintain the sharpness of the edge. Fibrox handle is slip-resistant when wet for a secure grip. NSF certified. Blade is 6 inch long so you can access hard-to-reach areas.
Victorinox Fibrox Semi-Stiff Boning Knife Curved Blue 6L Blade
Knife Selection - Lemon8 Search
Victorinox Slicing Knife, 36cm (14) - Scalloped Edge, Round Tip - Black
What is your favorite cooks or chef knife? Example: Santoku, paring knife, 8-inch chef knife. And the manufacturer if you have a preference. - Quora
Victorinox 6 Curved Semi-Stiff Boning Knife
USA-made & built with MagnaCut, an EDC-specific stainless steel designed to be corrosion resistant and durable.
The Kline Orange + Stainless by The James Brand
Victorinox - 5.6023.15 - 6 in Granton Edge Boning Knife
Victorinox Swiss Army Fibrox 8 Bread Knife - 47549. US2 Fibrox Collection The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks. Slice, dice and chop your way through your food with this collection of high-quality pieces that combine comfortable, non-slip, ergonomic handles with easy-to-sharpen blades and a long service life. Voilà .
Victorinox Knife, Chef's, 8 Inch
Victorinox Boning, 6 Wide, Stiff, Curved, Granton, Black Fibrox Pro Handle: Carving Knives: Home & Kitchen
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Chef's Knives Victorinox (USA)